Fish

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First reviewed by Sofia

1. “Not your traditional Italian cuisine but excellent fish and seafood. We were lucky enough to have the Italian-Australian owner working in the restaurant on the night of our visit. Helpful recommendations, an English menu, and even though we made late late reservations, the friendly staff made sure to fit us in. We ate in the bar area but our experience was not compromised and we were never rushed. In fact, we were the last guests to leave that night!”

   

   Sofia

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