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Ramsés
2 등록리뷰 개수
First reviewed by AC Palacio del Retiro Hotel
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Designed by Philippe Starck. Modern and creative food. The oyster martini and eggs with truffle oil are recommended.
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We were there in the Easter weekend and our trip was nicely wrapped up with a well executed meal at the Ramses on Sunday, when a lot of good restaurants were closed. The service was not how I would describe it as super attentive when compare to another local hotel restaurant (Midnight Rose), nor would I say the seating was comfortable. (Witnessing a two older couples sitting on the stiff high stools was slightly uncomfortable to my eyes and to them, I overheard.) HOWEVER, the food was great. The black cod with miso sauce melted in my mouth, and the duck was succulent. The appetizers that we ordered: jamon and salad were of huge portions, which make them good for sharing and make the price tag immediately acceptable.
